Productive Margins: Who decides what's in my fridge?



The research was part of the Productive Margins: Regulating for Engagement programme. This project explored how people experience the regulation of their food habits in their community. The project was a collaboration between the University of Bristol and three community organisations in Bristol.
Date made available22 Mar 2018
PublisherUniversity of Bristol


  • regulation
  • community partners
  • food access
  • collaboration
  • coproduction
  • participatory methods

Cite this

McDermont, M. (Creator), Millner, N. (Creator) (22 Mar 2018). Productive Margins: Who decides what's in my fridge?. University of Bristol. 10.5523/bris.1tx9dwtef9ycx1yzh3pkrv868i