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Professor Peter J RogersB.Sc.(Sus.), M.Sc.(Sus.), Ph.D.(Leeds), C.Psychol., F.B.Ps.S., R.Nutr.

Professor of Biological Psychology

1 - 10 out of 380Page size: 10
  1. 2020
  2. E-pub ahead of print

    Effect of plain versus sugar-sweetened breakfast on energy balance and metabolic health: A randomised crossover trial

    Carroll, H. A., Chen, Y-C., Templeman, I., Wharton, P., Trim, W. V., Chowdhury, E. A., Brunstrom, J. M., Rogers, P. J., Thompson, D., James, L. J., Johnson, L. & Betts, J. A., 28 Feb 2020, In : Obesity. 9 p.

    Research output: Contribution to journalArticle

  3. E-pub ahead of print

    Sweet satiation: Acute effects of consumption of sweet drinks on appetite for and intake of sweet and non-sweet foods

    Rogers, P. J., Ferriday, D., Irani, B., Hei Hoi, J. K., England, C. Y., Bajwa, K. K. & Gough, T., 11 Feb 2020, In : Appetite. 149, 13 p., 104631.

    Research output: Contribution to journalArticle

  4. Published

    Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions

    Ashwell, M., Gibson, S., Bellisle, F., Buttriss, J., Drewnowski, A., Fantino, M., Gallagher, A. M., de Graaf, K., Goscinny, S., Hardman, C. A., Laviada-Molina, H., López-García, R., Magnuson, B., Mellor, D., Rogers, P. J., Rowland, I., Russell, W., Sievenpiper, J. L. & la Vecchia, C., 13 Jan 2020, In : Nutrition Research Reviews. p. 1-10 10 p.

    Research output: Contribution to journalArticle

  5. E-pub ahead of print

    Perspective: Standards for Research and Reporting on Low-Energy ("Artificial") Sweeteners

    Mela, D. J., McLaughlin, J. & Rogers, P. J., 10 Jan 2020, In : Advances in Nutrition. 8 p., nmz137.

    Research output: Contribution to journalArticle

  6. 2019
  7. Published

    Hydration status affects thirst and salt preference but not energy intake or postprandial ghrelin in healthy adults: A randomised crossover trial

    Carroll, H. A., Templeman, I., Chen, Y. C., Edinburgh, R., Burch, E. K., Jewitt, J. T., Povey, G., Robinson, T. D., Dooley, W. L., Buckley, C., Rogers, P. J., Gallo, W., Melander, O., Thompson, D., James, L. J., Johnson, L. & Betts, J. A., 1 Dec 2019, In : Physiology and Behavior. 212, 9 p., 112725.

    Research output: Contribution to journalArticle

  8. E-pub ahead of print

    No evidence of flavour-nutrient learning in a two-week ‘home exposure’ study in humans

    Attuquayefio, T., Parish, S., Rogers, P. J. & Brunstrom, J. M., 22 Nov 2019, In : Appetite. 147, 8 p., 104536.

    Research output: Contribution to journalArticle

  9. E-pub ahead of print

    Health, pleasure and fullness: Changing mindset affects brain responses and portion size selection in adults with overweight and obesity

    Veit, R., Horstman, L., Hege, M. A., Heni, M., Rogers, P., Brunstrom, J., Fritsche, A., Preissl, H. & Kullmann, S., 18 Jun 2019, In : International Journal of Obesity. 10 p.

    Research output: Contribution to journalArticle

  10. Published

    Identifying Barriers to Reducing Portion Size: A Qualitative Focus Group Study of British Men and Women

    Ferrar, J., Ferriday, D., Smit, H., McCaig, D. & Rogers, P., 10 May 2019, In : Nutrients. 11, 5, p. 1-15 15 p., 1054.

    Research output: Contribution to journalArticle

  11. Published

    Food portion size influences accompanying beverage selection in adults

    Ferrar, J., Griggs, R. L., Stuijfzand, B. G. & Rogers, P. J., 1 May 2019, In : Appetite. 136, p. 103-113 11 p.

    Research output: Contribution to journalArticle

  12. Published

    Breaking the fast: Meal patterns and beliefs about healthy eating style are associated with adherence to intermittent fasting diets

    Potter, C., Griggs, R. L., Brunstrom, J. M. & Rogers, P. J., 1 Feb 2019, In : Appetite. 133, p. 32-39 8 p.

    Research output: Contribution to journalArticle

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