Mr Richard A Stenner

PhD, MChem

  • BS8 1TD

20152020

Research output per year

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Research Output

  • 7 Article (Academic Journal)
  • 1 Review article (Academic Journal)
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Review article (Academic Journal)
2017

Gastrophysics: Statistical thermodynamics of biomolecular denaturation and gelation from the Kirkwood-Buff theory towards the understanding of tofu

Shimizu, S., Stenner, R. & Matubayasi, N., 1 Jan 2017, In : Food Hydrocolloids. 62, p. 128-139 12 p.

Research output: Contribution to journalReview article (Academic Journal)

Open Access
25 Citations (Scopus)