A Mathematical Modelling approach to defining factors which influence keel fractures in free range laying hens

  • Toscano, Michael J (Co-Principal Investigator)
  • Tsaneva-Atanasova, Krasimira T (Researcher)
  • Tarlton, John F (Principal Investigator)

Research Output

  • 3 Article (Academic Journal)
2018

Modeling collisions in laying hens as a tool to identify causative factors for keel bone fractures and means to reduce their occurrence and severity

Toscano, M., Booth, F., Richards, G., Brown, S., Karcher, D. & Tarlton, J., 10 Jul 2018, In : PLoS ONE. 13, 7, 21 p., e0200025.

Research output: Contribution to journalArticle (Academic Journal)

Open Access
File
7 Citations (Scopus)
221 Downloads (Pure)
2015

The effects of long (C20/22) and short (C18) chain omega-3 fatty acids on keel bone fractures, bone biomechanics, behavior, and egg production in free-range laying hens

Toscano, M. J., Booth, F., Wilkins, L. J., Avery, N. C., Brown, S. B., Richards, G. & Tarlton, J. F., May 2015, In : Poultry Science. 94, 5, p. 823-35 13 p.

Research output: Contribution to journalArticle (Academic Journal)

16 Citations (Scopus)
2013

Development of an Ex Vivo Protocol to Model Bone Fracture in Laying Hens Resulting from Collisions

Toscano, M. J., Wilkins, L. J., Millburn, G., Thorpe, K. & Tarlton, J. F., 13 Jun 2013, In : PLoS ONE. 8, 6, 7 p., e66215.

Research output: Contribution to journalArticle (Academic Journal)

Open Access
File
22 Citations (Scopus)
317 Downloads (Pure)