Research output per year
Research output per year
Search results
-
2020
Comparing supermarket loyalty card data with traditional diet survey data for understanding how protein is purchased and consumed in older adults for the UK, 2014-16
Green, M., Watson, A., Brunstrom, J. M., Corfe, B., Johnstone, A. M., Williams, E. & Stevenson, E., 13 Aug 2020, In: Nutrition Journal. 19, 10 p., 83 (2020).Research output: Contribution to journal › Article (Academic Journal) › peer-review
Open AccessFile21 Citations (Scopus)77 Downloads (Pure) -
Inadequacy of Protein Intake in Older UK Adults
Moris, S., Cater, J. D., Green, M. A., Johnstone, A. M., Brunstrom, J. M., Stevenson, E. J., Williams, E. A. & Corfe, B. M., 12 Feb 2020, In: Geriatrics. 5, 1, 5 p.Research output: Contribution to journal › Article (Academic Journal) › peer-review
Open AccessFile19 Citations (Scopus)129 Downloads (Pure) -
2019
Protein valuation in food choice is positively associated with lean mass in older adults: Protein valuation and fat-free mass index
Buckley, C., Austin, S., Corfe, B., Green, M. A., Johnstone, A., Stevenson, E., Williams, E. & Brunstrom, J., 14 Jun 2019, In: Journal of Nutrition. 9 p., nxz124.Research output: Contribution to journal › Article (Academic Journal) › peer-review
Open AccessFile12 Citations (Scopus)82 Downloads (Pure) -
2018
Protein for Life: towards a focussed dietary framework for healthy ageing
Stevenson, E., Watson, A., Brunstrom, J., Corfe, B., Green, M. & Johnstone, A., Mar 2018, In: Nutrition Bulletin. 43, 1, p. 97-102 6 p.Research output: Contribution to journal › Article (Academic Journal) › peer-review
Open AccessFile15 Citations (Scopus)343 Downloads (Pure)