Ad libitum food intake as a measure of satiety: comparison of a single food test meal and a mixed food buffet

SJ Long, E Griffiths, PJ Rogers, LM Morgan

Research output: Contribution to journal › Article (Academic Journal) › peer-review

Translated title of the contribution	Ad libitum food intake as a measure of satiety: comparison of a single food test meal and a mixed food buffet
Original language	English
Pages (from-to)	7A - 7A
Number of pages	1
Journal	Proceedings of the Nutrition Society
Volume	59
Publication status	Published - 2000

Other: Abstract

Cite this

@article{27ec5e9e1e774a52a59f4bf212d066cf,

title = "Ad libitum food intake as a measure of satiety: comparison of a single food test meal and a mixed food buffet",

author = "SJ Long and E Griffiths and PJ Rogers and LM Morgan",

note = "Other: Abstract",

year = "2000",

language = "English",

volume = "59",

pages = "7A -- 7A",

journal = "Proceedings of the Nutrition Society",

issn = "0029-6651",

publisher = "Cambridge University Press",

}

TY - JOUR

T1 - Ad libitum food intake as a measure of satiety: comparison of a single food test meal and a mixed food buffet

AU - Long, SJ

AU - Griffiths, E

AU - Rogers, PJ

AU - Morgan, LM

N1 - Other: Abstract

PY - 2000

Y1 - 2000

M3 - Article (Academic Journal)

VL - 59

SP - 7A - 7A

JO - Proceedings of the Nutrition Society

JF - Proceedings of the Nutrition Society

SN - 0029-6651

ER -