Aggregation of welfare parameters to produce a comprehensive assessment of animal welfare: review of methods in use and of constraints imposed by welfare assessment

JH Badsberg; M Bonde; R Botreau; M Bracke; A Butterworth; J Capdeville; G de Rosa; B Engel; L Keeling; P Perny; T Rousing; JT Sorensen; K van Reenen; I Veissier

Aggregation of welfare parameters to produce a comprehensive assessment of animal welfare: review of methods in use and of constraints imposed by welfare assessment

JH Badsberg, M Bonde, R Botreau, M Bracke, A Butterworth, J Capdeville, G de Rosa, B Engel, L Keeling, P Perny, T Rousing, JT Sorensen, K van Reenen, I Veissier

Bristol Veterinary School

Research output: Other contribution

Translated title of the contribution	Aggregation of welfare parameters to produce a comprehensive assessment of animal welfare: review of methods in use and of constraints imposed by welfare assessment
Original language	English
Publication status	Published - 2005

Bibliographical note

Other: EU Commission Report EU Food-CT-2004-506508 2.7 subtask 2.3.1

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@misc{2608733c6da54ff3ac967f6f05e06a4c,

title = "Aggregation of welfare parameters to produce a comprehensive assessment of animal welfare: review of methods in use and of constraints imposed by welfare assessment",

author = "JH Badsberg and M Bonde and R Botreau and M Bracke and A Butterworth and J Capdeville and {de Rosa}, G and B Engel and L Keeling and P Perny and T Rousing and JT Sorensen and {van Reenen}, K and I Veissier",

note = "Other: EU Commission Report EU Food-CT-2004-506508 2.7 subtask 2.3.1",

year = "2005",

language = "English",

type = "Other",

}

TY - GEN

T1 - Aggregation of welfare parameters to produce a comprehensive assessment of animal welfare: review of methods in use and of constraints imposed by welfare assessment

AU - Badsberg, JH

AU - Bonde, M

AU - Botreau, R

AU - Bracke, M

AU - Butterworth, A

AU - Capdeville, J

AU - de Rosa, G

AU - Engel, B

AU - Keeling, L

AU - Perny, P

AU - Rousing, T

AU - Sorensen, JT

AU - van Reenen, K

AU - Veissier, I

N1 - Other: EU Commission Report EU Food-CT-2004-506508 2.7 subtask 2.3.1

PY - 2005

Y1 - 2005

M3 - Other contribution

ER -