| Translated title of the contribution | An AFM study of the interactions of the HMW subunits of wheat glutenin |
|---|---|
| Original language | English |
| Pages (from-to) | 107 - 110 |
| Journal | Cereal Chemistry |
| Volume | 77 |
| Publication status | Published - 2000 |
Bibliographical note
Publisher: American Assn. Cereal ChemistsCite this
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