An evaluation of simple cleaning methods that may be used in red meat abattoir lairages

A Small, C James, GL Purnell, P Losito, SJ James, S Buncic

Research output: Contribution to journalArticle (Academic Journal)peer-review

7 Citations (Scopus)
Translated title of the contributionAn evaluation of simple cleaning methods that may be used in red meat abattoir lairages
Original languageEnglish
Pages (from-to)220 - 228
JournalMeat Science
Volume75
Publication statusPublished - 2007

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