An evaluation of simple cleaning methods that may be used in red meat abattoir lairages

A Small, C James, GL Purnell, P Losito, SJ James, S Buncic

Research output: Contribution to journal › Article (Academic Journal) › peer-review

7 Citations (Scopus)

Translated title of the contribution	An evaluation of simple cleaning methods that may be used in red meat abattoir lairages
Original language	English
Pages (from-to)	220 - 228
Journal	Meat Science
Volume	75
Publication status	Published - 2007

Handle.net

@article{4618b53fc8384e918d6ce40eef5172e0,

title = "An evaluation of simple cleaning methods that may be used in red meat abattoir lairages",

author = "A Small and C James and GL Purnell and P Losito and SJ James and S Buncic",

year = "2007",

language = "English",

volume = "75",

pages = "220 -- 228",

journal = "Meat Science",

issn = "1873-4138",

publisher = "Elsevier Limited",

}