An evaluation of the Duroc breed as a component of cross-breeding programmes. 2. Meat quality traits

CC Warkup, DB Lowe, PD Warriss

    Research output: Contribution to journalArticle (Academic Journal)peer-review

    Translated title of the contributionAn evaluation of the Duroc breed as a component of cross-breeding programmes. 2. Meat quality traits
    Original languageEnglish
    Pages (from-to)497 - 497
    Number of pages1
    JournalAnimal Production
    Volume54
    Publication statusPublished - 1992

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