Assessment of processes and operating conditions in UK pork abattoirs

Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)

Translated title of the contribution	Assessment of processes and operating conditions in UK pork abattoirs
Original language	English
Title of host publication	Safe Pork 2007 7th International Symposium - May 9-11 Verona, Italy
Pages	337 - 340
Publication status	Published - May 2007

Name and Venue of Event: On the epidemiology & control of foodborne pathogens in pork

Handle.net

@inproceedings{f23c457974b04303a3785d29e150c7c8,

title = "Assessment of processes and operating conditions in UK pork abattoirs",

author = "DB Tinker and CER Dodd and P Richards and SJ James and C James and C-A Wilkin and D Burfoot and M Howell and GL Purnell",

note = "Name and Venue of Event: On the epidemiology \& control of foodborne pathogens in pork",

year = "2007",

month = may,

language = "English",

pages = "337 -- 340",

booktitle = "Safe Pork 2007 7th International Symposium - May 9-11 Verona, Italy",

}

TY - GEN

T1 - Assessment of processes and operating conditions in UK pork abattoirs

AU - Tinker, DB

AU - Dodd, CER

AU - Richards, P

AU - James, SJ

AU - James, C

AU - Wilkin, C-A

AU - Burfoot, D

AU - Howell, M

AU - Purnell, GL

N1 - Name and Venue of Event: On the epidemiology & control of foodborne pathogens in pork

PY - 2007/5

Y1 - 2007/5

M3 - Conference Contribution (Conference Proceeding)

SP - 337

EP - 340

BT - Safe Pork 2007 7th International Symposium - May 9-11 Verona, Italy

ER -