Assessment of the meat quality of lamb M. longissimus thoracis et lumborum and M. triceps brachii following three different Halal slaughter procedures

Antoinette Danso, Ian Richardson, Rizvan Khalid

Research output: Contribution to journalArticle (Academic Journal)peer-review

4 Citations (Scopus)
372 Downloads (Pure)

Fingerprint Dive into the research topics of 'Assessment of the meat quality of lamb <i>M. longissimus thoracis et lumborum</i> and <i>M. triceps brachii</i> following three different Halal slaughter procedures'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences