Translated title of the contribution | Bitter now but better later? How what you feel affects what you taste |
---|---|
Original language | English |
Pages (from-to) | 147 - 153 |
Number of pages | 7 |
Journal | Biologist |
Volume | 55(3) |
Publication status | Published - 2008 |
Bitter now but better later? How what you feel affects what you taste
LF Donaldson, JK Melichar
Research output: Contribution to journal › Article (Academic Journal) › peer-review