Translated title of the contribution | Botanically diverse forage-based rations for cattle: implications for product composition, product quality and consumer health |
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Original language | English |
Title of host publication | Grassland Science in Europe Vol 13: Biodiversity and Animal Feed: Future Challenges for Grassland production |
Editors | A. Hopkins, T. Gustafsson, J. Bertilsson, G. Dalin, E N. Nilsdottir-Linde, . Sporndly |
Publisher | European Grassland Federation |
Pages | 361 - 374 |
Number of pages | 14 |
Volume | 13 |
ISBN (Print) | 9789185911479 |
Publication status | Published - 2008 |
Botanically diverse forage-based rations for cattle: implications for product composition, product quality and consumer health
AP Moloney, V Fievez, B Martin, GR Nute, RI Richardson
Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book