Changing Diets to Promote Health and Sustainability

Jonathan D Beacham; David M Evans

Changing Diets to Promote Health and Sustainability

Research output: Other contribution

Abstract

Policies to improve diets can deliver major public health benefits, contribute to net zero ambitions, and foster economic growth. The ways in which these policies are designed, co-ordinated and implemented is key to their success.

Original language	English
Type	Policy Briefing
Publisher	PolicyBristol
Number of pages	2
Volume	183
Publication status	Published - Oct 2025

Research Groups and Themes

MGMT theme Sustainable Production and Consumption

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

https://www.bristol.ac.uk/media-library/sites/policybristol/briefings-and-reports-pdfs/2025/PolicyBristol_Briefing183_BeechamandEvans_diets-health-sustainability.pdf

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title = "Changing Diets to Promote Health and Sustainability",

abstract = "Policies to improve diets can deliver major public health benefits, contribute to net zero ambitions, and foster economic growth. The ways in which these policies are designed, co-ordinated and implemented is key to their success.",

author = "Beacham, \{Jonathan D\} and Evans, \{David M\}",

year = "2025",

month = oct,

language = "English",

volume = "183",

publisher = "PolicyBristol",

type = "Other",

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TY - GEN

T1 - Changing Diets to Promote Health and Sustainability

AU - Beacham, Jonathan D

AU - Evans, David M

PY - 2025/10

Y1 - 2025/10

N2 - Policies to improve diets can deliver major public health benefits, contribute to net zero ambitions, and foster economic growth. The ways in which these policies are designed, co-ordinated and implemented is key to their success.

AB - Policies to improve diets can deliver major public health benefits, contribute to net zero ambitions, and foster economic growth. The ways in which these policies are designed, co-ordinated and implemented is key to their success.

M3 - Other contribution

VL - 183

PB - PolicyBristol

ER -

Changing Diets to Promote Health and Sustainability

Abstract

Research Groups and Themes

UN SDGs

Access to Document

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