Cheap as Chicken

Andy Butterworth

doi:10.4324/9781849776561

Cheap as Chicken

Andy Butterworth^*

^*Corresponding author for this work

Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book

Original language	English
Title of host publication	The Meat Crisis
Subtitle of host publication	Developing More Sustainable Production and Consumption
Editors	John Webster, Joyce D'Silva
Place of Publication	London
Publisher	Taylor & Francis Group
Pages	133-148
Number of pages	16
Edition	1st
ISBN (Electronic)	9781849776561
ISBN (Print)	9781844079025
DOIs	https://doi.org/10.4324/9781849776561
Publication status	Published - 1 Jan 2013

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10.4324/9781849776561

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@inbook{f639e04103aa4900b917ba37eebc46f8,

title = "Cheap as Chicken",

author = "Andy Butterworth",

year = "2013",

month = jan,

day = "1",

doi = "10.4324/9781849776561",

language = "English",

isbn = "9781844079025",

pages = "133--148",

editor = "John Webster and Joyce D'Silva",

booktitle = "The Meat Crisis",

publisher = "Taylor & Francis Group",

address = "United Kingdom",

edition = "1st",

}

TY - CHAP

T1 - Cheap as Chicken

AU - Butterworth, Andy

PY - 2013/1/1

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U2 - 10.4324/9781849776561

DO - 10.4324/9781849776561

M3 - Chapter in a book

AN - SCOPUS:84925759837

SN - 9781844079025

SP - 133

EP - 148

BT - The Meat Crisis

A2 - Webster, John

A2 - D'Silva, Joyce

PB - Taylor & Francis Group

CY - London

ER -

Cheap as Chicken

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Research output

Cheap as Chicken

Cite this