Chilled Storage-Attainment of Chilled Conditions

Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book

Translated title of the contribution	Chilled Storage-Attainment of Chilled Conditions
Original language	English
Title of host publication	Encyclopedia of Food Sciences and Nutrition
Editors	Academic Press
Publisher	Amsterdam:Elsevier
Pages	1169 - 1175
Volume	Second Edition
ISBN (Print)	012227055X
Publication status	Published - 2003

Handle.net

@inbook{ed47395680cd4e629eee2d15b93c3c5a,

title = "Chilled Storage-Attainment of Chilled Conditions",

author = "SJ James",

year = "2003",

language = "English",

isbn = "012227055X",

volume = "Second Edition",

pages = "1169 -- 1175",

editor = "Academic Press",

booktitle = "Encyclopedia of Food Sciences and Nutrition",

publisher = "Amsterdam:Elsevier",

}