| Translated title of the contribution | Chilled storage-Quality and Economic Considerations |
|---|---|
| Original language | English |
| Title of host publication | Encyclopedia of Food Sciences and Nutrition |
| Editors | Anon |
| Publisher | Amsterdam:Elsevier |
| Pages | 1175 - 1179 |
| Volume | Second Edition |
| ISBN (Print) | 012227055X |
| Publication status | Published - 2003 |
Chilled storage-Quality and Economic Considerations
SJ James
Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book