| Translated title of the contribution | Chilling and freezing of red meat |
|---|---|
| Original language | English |
| Title of host publication | ECCEAMST Meeting "Meat Quality Assurance", DFAS, Langford, 7th & 8th September |
| Publication status | Published - 1993 |
Chilling and freezing of red meat
SJ James
Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)