Translated title of the contribution | Chilling and freezing of red meat |
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Original language | English |
Title of host publication | ECCEAMST Meeting "Meat Quality Assurance", DFAS, Langford, 7th & 8th September |
Publication status | Published - 1993 |
Chilling and freezing of red meat
SJ James
Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)