| Translated title of the contribution | Comparison of religious slaughter of sheep with methods that include pre-slaughter stunning, and the lack of differences in exsanguination, packed cell volume and meat quality parameters |
|---|---|
| Original language | English |
| Pages (from-to) | 387 - 392 |
| Number of pages | 6 |
| Journal | Animal Welfare |
| Volume | 13 (4) |
| Publication status | Published - Nov 2004 |
Bibliographical note
Publisher: Universities Federation for Animal WelfareCite this
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