Comparison of ryegrass and red clover on the fermentation pattern, microbial community and efficiency of diet utilisation in the rumen simulation technique (Rusitec)

A. Belanche, M. R. F. Lee, J. M. Moorby, C. J. Newbold*

*Corresponding author for this work

Research output: Contribution to journalArticle (Academic Journal)peer-review

20 Citations (Scopus)

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Agricultural and Biological Sciences

Immunology and Microbiology