| Translated title of the contribution | Development of microwave reheating protocols for chilled food |
|---|---|
| Original language | English |
| Title of host publication | IChemE Food & Drink 2000 |
| Pages | 82 - 85 |
| Publication status | Published - 2000 |
Bibliographical note
Name and Venue of Event: Processing solutions for innovative products. Institution of Chemical EngineersCite this
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