Dielectric properties of selected commercial microwaveable chilled convenience meals

Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)

Translated title of the contribution	Dielectric properties of selected commercial microwaveable chilled convenience meals
Original language	English
Title of host publication	7th International Congress on Engineering and Food
Editors	R Jowitt
Publisher	Sheffield Academic Press
Pages	192 - 195
Number of pages	4
Volume	1997 Part 1
ISBN (Print)	185075814X
Publication status	Published - 1997

Conference Proceedings/Title of Journal: 7th International Congress in Engineering and Food

Handle.net

@inproceedings{3596be96d7214297aa31f00de6ed3cef,

title = "Dielectric properties of selected commercial microwaveable chilled convenience meals",

author = "MVL Swain and MJ Swain and SL Russell",

note = "Conference Proceedings/Title of Journal: 7th International Congress in Engineering and Food",

year = "1997",

language = "English",

isbn = "185075814X",

volume = "1997 Part 1",

pages = "192 -- 195",

editor = "R Jowitt",

booktitle = "7th International Congress on Engineering and Food",

publisher = "Sheffield Academic Press",

address = "United Kingdom",

}

TY - GEN

T1 - Dielectric properties of selected commercial microwaveable chilled convenience meals

AU - Swain, MVL

AU - Swain, MJ

AU - Russell, SL

N1 - Conference Proceedings/Title of Journal: 7th International Congress in Engineering and Food

PY - 1997

Y1 - 1997

M3 - Conference Contribution (Conference Proceeding)

SN - 185075814X

VL - 1997 Part 1

SP - 192

EP - 195

BT - 7th International Congress on Engineering and Food

A2 - Jowitt, R

PB - Sheffield Academic Press

ER -