Skip to main navigation Skip to search Skip to main content

Dietas tradicionales y su relación con la alimentación sostenible:el caso de la dieta tradicional mexicana

Translated title of the contribution: Traditional diets and their role in sutainable diets: case-study of the traditional Mexican diet

Selene Valerino Perea

Research output: Contribution to conference › Other Conference Contribution

Translated title of the contributionTraditional diets and their role in sutainable diets: case-study of the traditional Mexican diet
Original languageSpanish
Publication statusUnpublished - 2021
EventXIV Congreso Internacional Virtual, Sobre Inocuidad, Calidad y Funcionalidad de los Alimentos en la Industria y Servicios de Alimentación -
Duration: 25 Nov 2021 → 27 Nov 2021

Conference

ConferenceXIV Congreso Internacional Virtual, Sobre Inocuidad, Calidad y Funcionalidad de los Alimentos en la Industria y Servicios de Alimentación
Period25/11/21 → 27/11/21

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Handle.net

Cite this