Differences in nutrient intake during a Greek Orthodox Christian fasting and non-fasting week, as assessed by a food composition database and chemical analyses of 7-day weighed food samples

Angeliki Papadaki, LM Valsta, AM Lampi, J Peñalvo, H Adlercreutz, C Vardavas, Anthony Kafatos

Research output: Contribution to journal › Article (Academic Journal) › peer-review

10 Citations (Scopus)

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