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Editorial: Systemic, Cross-Sectoral or Regulatory Interventions to Improve Population Nutrition and Related Global Health Challenges

  • Bai Li*
  • , Steven Allender
  • , Wilma Waterlander
  • *Corresponding author for this work

Research output: Contribution to journal › Article (Academic Journal) › peer-review

2 Citations (Scopus)

Abstract

Editorial on the Research Topic

Systemic, cross-sectoral, or regulatory interventions to improve population nutrition and related global health challenges
Original languageEnglish
Article number1336700
Number of pages3
JournalFrontiers in Public Health
Volume11
DOIs
Publication statusPublished - 20 Dec 2023

Bibliographical note

Funding Information:
The author(s) declare that no financial support was received for the research, authorship, and/or publication of this article.

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 1 - No Poverty
    SDG 1 No Poverty
  2. SDG 2 - Zero Hunger
    SDG 2 Zero Hunger
  3. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being
  4. SDG 6 - Clean Water and Sanitation
    SDG 6 Clean Water and Sanitation
  5. SDG 9 - Industry, Innovation, and Infrastructure
    SDG 9 Industry, Innovation, and Infrastructure
  6. SDG 11 - Sustainable Cities and Communities
    SDG 11 Sustainable Cities and Communities
  7. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production
  8. SDG 17 - Partnerships for the Goals
    SDG 17 Partnerships for the Goals

Research Groups and Themes

  • SPS Exercise, Nutrition and Health Sciences
  • SPS Health Social Care and Disability Research Centre

Keywords

  • Systems approach, system thinking, nutrition, obesity, undernutrition, policy interventions, health interventions, global health, co production

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