Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds

K Nuernberg; D Dannenberger; G Nuernberg; K Ender; J Voigt; ND Scollan; JD Wood; GR Nute; RI Richardson

doi:10.1016/j.livprodsci.2004.11.036

Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds

K Nuernberg, D Dannenberger, G Nuernberg, K Ender, J Voigt, ND Scollan, JD Wood, GR Nute, RI Richardson

Research output: Contribution to journal › Article (Academic Journal) › peer-review

350 Citations (Scopus)

Translated title of the contribution	Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds
Original language	English
Pages (from-to)	137 - 147
Number of pages	11
Journal	Livestock Production Science
Volume	94 (1-2)
DOIs	https://doi.org/10.1016/j.livprodsci.2004.11.036
Publication status	Published - Jun 2005

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Publisher: Elsevier

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10.1016/j.livprodsci.2004.11.036

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Nuernberg, K., Dannenberger, D., Nuernberg, G., Ender, K., Voigt, J., Scollan, ND., Wood, JD., Nute, GR., & Richardson, RI. (2005). Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds. Livestock Production Science, 94 (1-2), 137 - 147. https://doi.org/10.1016/j.livprodsci.2004.11.036

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title = "Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds",

author = "K Nuernberg and D Dannenberger and G Nuernberg and K Ender and J Voigt and ND Scollan and JD Wood and GR Nute and RI Richardson",

note = "Publisher: Elsevier",

year = "2005",

month = jun,

doi = "10.1016/j.livprodsci.2004.11.036",

language = "English",

volume = "94 (1-2)",

pages = "137 -- 147",

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Nuernberg, K, Dannenberger, D, Nuernberg, G, Ender, K, Voigt, J, Scollan, ND, Wood, JD, Nute, GR & Richardson, RI 2005, 'Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds', Livestock Production Science, vol. 94 (1-2), pp. 137 - 147. https://doi.org/10.1016/j.livprodsci.2004.11.036

Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds. / Nuernberg, K; Dannenberger, D; Nuernberg, G et al.
In: Livestock Production Science, Vol. 94 (1-2), 06.2005, p. 137 - 147.

Research output: Contribution to journal › Article (Academic Journal) › peer-review

TY - JOUR

T1 - Effect of a grass-based and a concentrate feeding system on meat quality characteristics and fatty acid composition of longissimus muscle in different cattle breeds

AU - Nuernberg, K

AU - Dannenberger, D

AU - Nuernberg, G

AU - Ender, K

AU - Voigt, J

AU - Scollan, ND

AU - Wood, JD

AU - Nute, GR

AU - Richardson, RI

N1 - Publisher: Elsevier

PY - 2005/6

Y1 - 2005/6

U2 - 10.1016/j.livprodsci.2004.11.036

DO - 10.1016/j.livprodsci.2004.11.036

M3 - Article (Academic Journal)

VL - 94 (1-2)

SP - 137

EP - 147

JO - Livestock Production Science

JF - Livestock Production Science

ER -