Effect of diet and conditioning on the British consumer's perception of beef

MDM Campo Arribas, MB Enser, RI Richardson, JD Wood, SI Hughes, GR Nute

Research output: Chapter in Book/Report/Conference proceedingConference Contribution (Conference Proceeding)

Translated title of the contributionEffect of diet and conditioning on the British consumer's perception of beef
Original languageEnglish
Title of host publicationICoMST 2003, Campinas, Brazil
Pages249 - 250
Number of pages2
Publication statusPublished - 2003

Bibliographical note

Conference Proceedings/Title of Journal: Proceedings of the 49th International Congress of Meat Science and Technology

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