Effect of hydrogen peroxide-dependent enzyme systems on the in-vitro digestibility of untreated and ammonia-treated barley straws

AS Chaudhry, EL Miller

Research output: Contribution to journal › Article (Academic Journal) › peer-review

4 Citations (Scopus)

Translated title of the contribution	Effect of hydrogen peroxide-dependent enzyme systems on the in-vitro digestibility of untreated and ammonia-treated barley straws
Original language	English
Pages (from-to)	371 - 378
Number of pages	8
Journal	Journal of the Science of Food and Agriculture
Volume	64 (3)
DOIs	https://doi.org/10.1002/jsfa.2740640320
Publication status	Published - Mar 1994

Access to Document

@article{e05d5332867a4bc0a268091ac5da492e,

title = "Effect of hydrogen peroxide-dependent enzyme systems on the in-vitro digestibility of untreated and ammonia-treated barley straws",

author = "AS Chaudhry and EL Miller",

year = "1994",

month = mar,

doi = "10.1002/jsfa.2740640320",

language = "English",

volume = "64 (3)",

pages = "371 -- 378",

journal = "Journal of the Science of Food and Agriculture",

issn = "0022-5142",

publisher = "Wiley",

}

TY - JOUR

T1 - Effect of hydrogen peroxide-dependent enzyme systems on the in-vitro digestibility of untreated and ammonia-treated barley straws

AU - Chaudhry, AS

AU - Miller, EL

PY - 1994/3

Y1 - 1994/3

U2 - 10.1002/jsfa.2740640320

DO - 10.1002/jsfa.2740640320

M3 - Article (Academic Journal)

VL - 64 (3)

SP - 371

EP - 378

JO - Journal of the Science of Food and Agriculture

JF - Journal of the Science of Food and Agriculture

SN - 0022-5142

ER -