Effect of power output reduction of domestic microwave ovens after continuous (intermittent) use on food temperature after reheating

MJ Swain, SJ James, MVL Swain

Research output: Contribution to journal › Article (Academic Journal) › peer-review

5 Citations (Scopus)

Translated title of the contribution	Effect of power output reduction of domestic microwave ovens after continuous (intermittent) use on food temperature after reheating
Original language	English
Journal	Journal of Food Engineering
DOIs	https://doi.org/10.1016/j.jfoodeng.2007.03.013
Publication status	Published - 2007

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title = "Effect of power output reduction of domestic microwave ovens after continuous (intermittent) use on food temperature after reheating",

author = "MJ Swain and SJ James and MVL Swain",

year = "2007",

doi = "10.1016/j.jfoodeng.2007.03.013",

language = "English",

journal = "Journal of Food Engineering",

issn = "0260-8774",

publisher = "Applied Science Publishers",

}

TY - JOUR

T1 - Effect of power output reduction of domestic microwave ovens after continuous (intermittent) use on food temperature after reheating

AU - Swain, MJ

AU - James, SJ

AU - Swain, MVL

PY - 2007

Y1 - 2007

U2 - 10.1016/j.jfoodeng.2007.03.013

DO - 10.1016/j.jfoodeng.2007.03.013

M3 - Article (Academic Journal)

JO - Journal of Food Engineering

JF - Journal of Food Engineering

SN - 0260-8774

ER -