Effect of salinity in a waterbath stunner on the amperage obtained during electrical stunning of poultry

I Schutt-Abraham, B Knaver-Kraetzl, NG Gregory

Research output: Contribution to journal › Article (Academic Journal) › peer-review

Translated title of the contribution	Effect of salinity in a waterbath stunner on the amperage obtained during electrical stunning of poultry
Original language	English
Pages (from-to)	1309 - 1310
Number of pages	1
Journal	Fleischwirtschaft
Volume	71
Publication status	Published - 1991

Handle.net

@article{f4d8fc5926c640a495751ac99706de00,

title = "Effect of salinity in a waterbath stunner on the amperage obtained during electrical stunning of poultry",

author = "I Schutt-Abraham and B Knaver-Kraetzl and NG Gregory",

year = "1991",

language = "English",

volume = "71",

pages = "1309 -- 1310",

journal = "Fleischwirtschaft",

issn = "0015-363X",

}