Translated title of the contribution | Effects of added sugar on the retrogradation of wheat starch gels |
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Original language | English |
Pages (from-to) | 243 - 248 |
Number of pages | 5 |
Journal | Journal of Cereal Science |
Volume | 11 |
Publication status | Published - 1990 |
Effects of added sugar on the retrogradation of wheat starch gels
KJ I'Anson, MJ Miles, VJ Morris, LS Besford, DA Jarvis, RA Marsh
Research output: Contribution to journal › Article (Academic Journal) › peer-review
56
Citations
(Scopus)