Translated title of the contribution | Effects of pig breed and diet on concentrations of skatole and indole in subcutaneous fat |
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Original language | English |
Title of host publication | The role of science in the growing demand for red meat, CapeTown, South Africa |
Editors | L. Hoffman, E. Webb abd P. Strydom |
Pages | 7B22 (3pp) |
Number of pages | 3 |
Publication status | Published - 2008 |
Bibliographical note
Conference Proceedings/Title of Journal: 54th International Congress of Meat Science and TechnologyConference Organiser: University of Stellenbosch