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Effects of supplemental Vitamin E and packaging system on the shelf life of venison from red deer (Cervus elaphus) finished off grass or concentrates

  • AV Fisher
  • , RI Richardson
  • , KPA Wheeler
  • , MH Davies

Research output: Contribution to journal › Article (Academic Journal) › peer-review

Translated title of the contributionEffects of supplemental Vitamin E and packaging system on the shelf life of venison from red deer (Cervus elaphus) finished off grass or concentrates
Original languageEnglish
Pages (from-to)140
JournalProceedings of the British Society of Animal Science
Volume2009
Publication statusPublished - 2009

Bibliographical note

Editors: Acamovic,T., Baxter, EM, Bell, J, Cowieson, A, Deaville, E, Dunn, IC, Garland, PW, Hale, CE, Heasman, L, Mayes, RW, McCracken, KJ< Nash, DM, Richardson, RI, Rooke, JA, Rymer, C, Sparks, N, Steele, MA, Wall, E and Wolf BT
ISBN: 9780906562659
Publisher: Cambridge University Press
Name and Venue of Conference: BSAS Stockport
Conference Organiser: British Society of Animal Science

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