Enrichment culture for the isolation of Campylobacter spp: Effects of incubation conditions and the inclusion of blood in selective broths

LK Williams, F Jørgensen, R Grogono-Thomas, TJ Humphrey

Research output: Contribution to journalArticle (Academic Journal)peer-review

27 Citations (Scopus)
Translated title of the contributionEnrichment culture for the isolation of Campylobacter spp: Effects of incubation conditions and the inclusion of blood in selective broths
Original languageEnglish
Pages (from-to)131 - 134
Number of pages4
JournalInternational Journal of Food Microbiology
Volume130(2)
DOIs
Publication statusPublished - Mar 2009

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