Evaluating the satiating power of foods: implications for acceptance and consumption

JE Blundell, PJ Rogers, AJ Hill

Research output: Chapter in Book/Report/Conference proceedingChapter in a book

Translated title of the contributionEvaluating the satiating power of foods: implications for acceptance and consumption
Original languageEnglish
Title of host publicationFood acceptance and nutrition
EditorsJ Colms, DA Booth, RM Pangborn, O Raunhardt
Publisher 
Pages205 - 219
Number of pages15
ISBN (Print)0126544301
Publication statusPublished - 1987

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