Food for thought: how can patients increase their dietary intake of omega 3 fatty acids?

SM Baic

Research output: Contribution to journal › Article (Academic Journal) › peer-review

Translated title of the contribution	Food for thought: how can patients increase their dietary intake of omega 3 fatty acids?
Original language	English
Pages (from-to)	S12 - S15
Number of pages	4
Journal	Primary Care Cardiovascular Journal
Volume	3 ( supp 2)
DOIs	https://doi.org/10.3132/pccj.2010.021
Publication status	Published - Jun 2010

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@article{5fb8a995f95e4fb8a173894ccf6f66a8,

title = "Food for thought: how can patients increase their dietary intake of omega 3 fatty acids?",

author = "SM Baic",

year = "2010",

month = jun,

doi = "10.3132/pccj.2010.021",

language = "English",

volume = "3 ( supp 2)",

pages = "S12 -- S15",

journal = "Primary Care Cardiovascular Journal",

}