Guaranteeing tender and healthy meat for the consumer

RI Richardson

Research output: Chapter in Book/Report/Conference proceeding › Chapter in a book

Translated title of the contribution	Guaranteeing tender and healthy meat for the consumer
Original language	English
Title of host publication	Updates on Ruminat Production and Medicine
Editors	F. Wittwer, R. Chihuailaf, H. Contreras, C. Gallo, J. Kruze, F. Lanuza, C. Letelier, G. Monti, M. Noro
Publisher	Andros Impresores
Pages	290 - 302
Number of pages	13
ISBN (Print)	9789563329513
Publication status	Published - 2010

Handle.net

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title = "Guaranteeing tender and healthy meat for the consumer",

author = "RI Richardson",

year = "2010",

language = "English",

isbn = "9789563329513",

pages = "290 -- 302",

editor = "F. Wittwer and R. Chihuailaf and H. Contreras and C. Gallo and J. Kruze and F. Lanuza and C. Letelier and G. Monti and M. Noro",

booktitle = "Updates on Ruminat Production and Medicine",

publisher = "Andros Impresores",

}

TY - CHAP

T1 - Guaranteeing tender and healthy meat for the consumer

AU - Richardson, RI

PY - 2010

Y1 - 2010

M3 - Chapter in a book

SN - 9789563329513

SP - 290

EP - 302

BT - Updates on Ruminat Production and Medicine

A2 - Wittwer, F.

A2 - Chihuailaf, R.

A2 - Contreras, H.

A2 - Gallo, C.

A2 - Kruze, J.

A2 - Lanuza, F.

A2 - Letelier, C.

A2 - Monti, G.

A2 - Noro, M.

PB - Andros Impresores

ER -