Guidance for the home user: … including taking the food home, storing it in a freezer and thawing it

AJ Gigiel

Research output: Chapter in Book/Report/Conference proceedingChapter in a book

Translated title of the contributionGuidance for the home user
Original languageEnglish
Title of host publicationA Practical Guide to the Cold Chain from Factory to Consumer
EditorsR L Fuller
PublisherUniversity of Leeds, Proctor Department of Food Science
Number of pages2
Publication statusPublished - 1998

Bibliographical note

Other: EU FAIR Programme Concerted Action CT96-1180 Report 1

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