Translated title of the contribution | Guidelines for the handling of pigs ante mortem |
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Original language | English |
Pages (from-to) | 491 - 494 |
Number of pages | 4 |
Journal | Meat Focus International |
Volume | 1 |
Publication status | Published - Dec 1995 |
Guidelines for the handling of pigs ante mortem
PD Warriss
Research output: Contribution to journal › Article (Academic Journal) › peer-review