| Translated title of the contribution | Handling pigs immediately pre-slaughter - practical concerns and considerations for welfare and meat quality |
|---|---|
| Original language | English |
| Pages (from-to) | 167 - 172 |
| Number of pages | 5 |
| Journal | Meat Focus International |
| Volume | 3 |
| Publication status | Published - 1994 |
Handling pigs immediately pre-slaughter - practical concerns and considerations for welfare and meat quality
PD Warriss
Research output: Contribution to journal › Article (Academic Journal)