Health care professionals' beliefs and practices regarding food allergy testing for children with eczema

Anna Gilbertson; Robert J Boyle; Stephanie MacNeill; Matthew J Ridd

doi:10.1111/cea.13859

Health care professionals' beliefs and practices regarding food allergy testing for children with eczema

Anna Gilbertson^*, Robert J Boyle, Stephanie MacNeill, Matthew J Ridd

^*Corresponding author for this work

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Abstract

Atopic dermatitis/eczema (hereafter 'eczema') affects around 20% of children in the UK and symptoms can be difficult to manage.1 Parents of children with eczema often request food allergy tests or exclude foods from their diets to manage the symptoms.2 Whilst it is understood that early-onset eczema is associated with food allergy and allergic reactions to foods can exacerbate eczema symptoms,3 evidence that foods cause long-term eczema symptoms is weak.4.

Original language	English
Pages (from-to)	735-739
Number of pages	5
Journal	Clinical and Experimental Allergy
Volume	51
Issue number	5
Early online date	12 Mar 2021
DOIs	https://doi.org/10.1111/cea.13859
Publication status	Published - May 2021

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Cite this

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title = "Health care professionals' beliefs and practices regarding food allergy testing for children with eczema",

abstract = "Atopic dermatitis/eczema (hereafter 'eczema') affects around 20% of children in the UK and symptoms can be difficult to manage.1 Parents of children with eczema often request food allergy tests or exclude foods from their diets to manage the symptoms.2 Whilst it is understood that early-onset eczema is associated with food allergy and allergic reactions to foods can exacerbate eczema symptoms,3 evidence that foods cause long-term eczema symptoms is weak.4.",

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AU - Gilbertson, Anna

AU - Boyle, Robert J

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AU - Ridd, Matthew J

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AB - Atopic dermatitis/eczema (hereafter 'eczema') affects around 20% of children in the UK and symptoms can be difficult to manage.1 Parents of children with eczema often request food allergy tests or exclude foods from their diets to manage the symptoms.2 Whilst it is understood that early-onset eczema is associated with food allergy and allergic reactions to foods can exacerbate eczema symptoms,3 evidence that foods cause long-term eczema symptoms is weak.4.

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DO - 10.1111/cea.13859

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Health care professionals' beliefs and practices regarding food allergy testing for children with eczema

Abstract

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