| Translated title of the contribution | Ante mortem stress and factors influencing meat quality in cattle |
|---|---|
| Original language | English |
| Pages (from-to) | 405 - 407 |
| Number of pages | 3 |
| Journal | Meat Focus International |
| Publication status | Published - Oct 1995 |
Ante mortem stress and factors influencing meat quality in cattle
PD Warriss, SN Brown
Research output: Contribution to journal › Article (Academic Journal) › peer-review