| Translated title of the contribution | Improving consumer comfort in supermarkets |
|---|---|
| Original language | English |
| Title of host publication | Food and Drink 2000, Birmingham |
| Pages | 99 - 102 |
| Publication status | Published - 2000 |
Bibliographical note
Name and Venue of Event: processing solutions for innovative productsConference Organiser: Institution of Chemical Engineers
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