Improving muscle quality during processing

PR Sheard

Research output: Chapter in Book/Report/Conference proceedingConference Contribution (Conference Proceeding)

Translated title of the contributionImproving muscle quality during processing
Original languageEnglish
Title of host publicationProceedings of the British Society of Animal Science York, March
Pages212 - 212
Number of pages1
Publication statusPublished - 2006

Bibliographical note

Conference Organiser: BSAS

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