Integrating the development agenda with noncommunicable disease prevention in developing countries: A quasi-experimental study on inter-sectoral action and its impact on self-reported salt consumption-the INPARD study

Isurujith K. Liyanage, Kremlin Wickramasinghe*, Prasad Katulanda, Ranil Jayawardena, Indika Karunathilake, Sharon Friel, Seenithamby Manoharan, Ashan Pathirana, Ajith Alagiyawanna, Nattashi Ranaweera, Nick Townsend

*Corresponding author for this work

Research output: Contribution to journalArticle (Academic Journal)peer-review

4 Citations (Scopus)

Abstract

Background: The determination of behaviours that lead to noncommunicable diseases (NCDs), such as high dietary salt intake, are multifactorial. The prevention of NCDs, including the promotion of healthy dietary choice, including low salt intake, therefore requires multisectoral working. Although the need of a multisectoral approach to risk factor modification has been globally accepted, there is minimal evidence for its application in the real world. Methods: This quasi-experimental trial was designed to study the impact of a community led multisectoral approach to integrate nutrition prevention into the development agenda, in two districts in Sri Lanka, a lower-middle income country undergoing a phase of rapid socioeconomic development. Results: Results from logistic regression found that those living in the district (Ampara) that identified salt intake as a health issue had significantly higher odds (OR =1.4; 95% CI =1.1, 1.9) of high salt consumption (>5 grams/day) at baseline compared to control areas (Kurunegala), in multivariable models. Post-intervention, individuals in this district had lower odds (OR =0.6; 95% CI =0.4, 0.9) of consuming high levels of salt in all models, including multivariable models whilst controlling for baseline high salt consumption. Conclusions: The findings from this study demonstrate the positive impact in improved diet, in reduced salt consumption, through a community led multisectoral intervention, in areas in which the community identified high salt consumption as a health issue. These findings demonstrate that multisectoral approaches can be effective in the real world setting and highlight the need to engage with many stakeholders, including targeted communities throughout their development and implementation.

Original languageEnglish
Pages (from-to)120-128
Number of pages9
JournalCardiovascular Diagnosis and Therapy
Volume9
Issue number2
DOIs
Publication statusPublished - 1 Apr 2019

Bibliographical note

Funding Information:
This work was funded by the South Asia Food and Nutrition Security Initiative (SAFANSI) of the World Bank. The INPARD investigators would like to thank the staff of the INPARD program including the program coordinator Mr. Chamil Senaviratne, staff of the ministry of the Economic Development and Re-awakening project, Ministry of Health Nutrition and welfare, Ministry of Agriculture, district secretariats or Ampara, Monaragala and Kurunegala and Grama Sewaka Niladhari officers of study areas.

Publisher Copyright:
© 2019 Cardiovascular Diagnosis and Therapy.

Research Groups and Themes

  • SPS Exercise, Nutrition and Health Sciences

Keywords

  • Diet
  • Low and middle-income countries
  • Multisectoral
  • Noncommunicable diseases (NCDs)
  • Salt

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