| Translated title of the contribution | Intervention-related Bias in Reporting of Food Intake by Fifth-Grade Children Participating in an Obesity Prevention Study |
|---|---|
| Original language | English |
| Pages (from-to) | 1117 - 1121 |
| Number of pages | 5 |
| Journal | American Journal of Epidemiology |
| Volume | 160 (11) |
| Publication status | Published - 2004 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 3 Good Health and Well-being
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