Investigation of the development of preferences for flavours paired with caffeine in the real world using interactive technology

Research output: Chapter in Book/Report/Conference proceeding › Conference Contribution (Conference Proceeding)

Translated title of the contribution	Investigation of the development of preferences for flavours paired with caffeine in the real world using interactive technology
Original language	English
Title of host publication	Appetite
Pages	337 - 337
Number of pages	1
Volume	42
DOIs	https://doi.org/10.1016/S0195-6663(04)00044-3
Publication status	Published - 2004

Access to Document

@inproceedings{1c68a20562c34750bb56023143ef2923,

title = "Investigation of the development of preferences for flavours paired with caffeine in the real world using interactive technology",

author = "KM Appleton and K Sapseid and PJ Rogers and R Shepherd",

year = "2004",

doi = "10.1016/S0195-6663(04)00044-3",

language = "English",

volume = "42",

pages = "337 -- 337",

booktitle = "Appetite",

}

TY - GEN

T1 - Investigation of the development of preferences for flavours paired with caffeine in the real world using interactive technology

AU - Appleton, KM

AU - Sapseid, K

AU - Rogers, PJ

AU - Shepherd, R

PY - 2004

Y1 - 2004

U2 - 10.1016/S0195-6663(04)00044-3

DO - 10.1016/S0195-6663(04)00044-3

M3 - Conference Contribution (Conference Proceeding)

VL - 42

SP - 337

EP - 337

BT - Appetite

ER -