Investigation of the variation in lamb meat quality on three winter finishing systems

K Phillips, KPA Wheeler, AV Fisher, GR Nute

Research output: Chapter in Book/Report/Conference proceedingConference Contribution (Conference Proceeding)

Translated title of the contributionInvestigation of the variation in lamb meat quality on three winter finishing systems
Original languageEnglish
Title of host publicationBSAS, Southport, 30 March - 1 April 2009
Publication statusPublished - 2009

Bibliographical note

Conference Organiser: BSAS

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